American Hazelnut Tree – Edible Nuts & Native Beauty
American Hazelnut (Corylus americana) is a native deciduous shrub or small tree known for producing tasty, edible nuts and providing excellent wildlife habitat. With its attractive, rounded shape and colorful autumn foliage, it's ideal for food forests, naturalized areas, or mixed shrub borders.
Its nuts mature in late summer to early fall and are enjoyed by humans and wildlife alike. Thrives in a variety of soil types and is very adaptable to different growing conditions.
- � Produces sweet, edible hazelnuts
- � Supports pollinators and wildlife
- � Stunning red-orange fall color
- � Grows as a dense, multi-stemmed shrub
- � Mature size: 8–15 ft tall and wide
Pro Tip: Plant more than one for better nut production (cross-pollination).
Growing Zones: 4–9 outdoors
| Mature Height: | 8–15 ft. |
| Mature Width: | 8–15 ft. |
| Sunlight: | Full Sun to Partial Shade |
| Botanical Name: | Corylus americana |
| Growth Rate: | Fast |
| Type: | Deciduous Fruit/Nut Shrub |
| Harvest Time: | Late Summer to Early Fall |
| Soil Preference: | Well-drained, loamy or sandy soils |
FAQ's
Do I need more than one hazelnut tree for nuts?
Yes, hazelnuts require cross-pollination, so it's best to plant at least two genetically different shrubs nearby.
Are the nuts edible for humans?
Absolutely! The nuts are small but delicious, similar in flavor to European hazelnuts.
Is it good for wildlife?
Yes. It supports birds, deer, squirrels, and pollinators with both shelter and food.
Can I prune it?
Yes, prune during dormancy to control size or shape. It naturally grows as a thicket-forming shrub.
