Whitney Crabapple (Malus pumila 'Whitney')
Whitney Crabapple is a delightful small fruit tree that offers both beauty and bounty. In spring, the tree showcases masses of fragrant white blossoms that attract bees and pollinators. By late summer, it produces abundant clusters of yellow-red crabapples, each about 2 inches in size.
The fruit is sweet-tart and versatile—perfect for fresh snacking, pickling, preserves, and cider-making. Whitney Crabapple is also prized for its cold-hardiness, making it an excellent choice for northern gardens. Compact and ornamental, it works well in home orchards, edible landscapes, or as a pollinator companion to larger apple trees.
- Fragrant white blossoms in spring
- Yellow-red crabapples, 2' in size
- Perfect for fresh eating, canning, and cider
- Attracts pollinators and birds
- ❄️ Cold-hardy and reliable
- Mature Size: 12–16 ft. tall, 12–16 ft. wide
Note: Whitney Crabapple combines ornamental charm with practical fruit production—ideal for both landscape beauty and homestead use.
Growing Zones: 4–8 outdoors
| Mature Height: | 12–16 ft. |
| Sunlight: | Full Sun |
| Mature Width: | 12–16 ft. |
| Botanical Name: | Malus pumila 'Whitney' |
| Growth Rate: | Moderate |
| Foliage Color: | Green |
| Flower Color: | White |
| Fruit Color: | Yellow-Red |
| Type: | Fruit Tree (Crabapple) |
FAQ's
Are Whitney Crabapples edible?
